Tender or Toxic – My Unlikely Cafeteria Surprise

Tender or Toxic – My Unlikely Cafeteria Surprise

This week I had a rather unlikely place for an “aha moment”… the cafeteria at work, the stir fry station to be exact. The chicken and broccoli had become a favorite given my new food intolerances. Making conversation with the cafeteria worker, I mentioned that as much...
Susan Call - Author

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